Soft, fuzzy and velvety — a sweet, creamy fruit that reads more like the skin of the peach than the juice. It rounds florals and chypres with a plush, sunlit sweetness.
FacetsJuicy · fuzzy · creamy · sweet
Usual layertop
SourceRarely natural — recreated with lactones, above all gamma-undecalactone (aldehyde C-14), the molecule behind the famous peach of Mitsouko (1919).
